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Red Rice Vinegar, Pat Chun (500ml)
Red Rice Vinegar, Pat Chun (500ml)
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Red Rice Vinegar, Pat Chun (500ml)
All natural red rice vinegar has a more delicate flavour than white rice vinegar. Use a splash to brighten the flavour of noodle dishes. Red vinegar alone with shredded ginger, and red vinegar combined variously with sesame oil, soy, ginger and chile are the basis for a limitless range of variations on dipping sauces for dumplings and fried foods. Pat Chun has been making traditionally brewed sauces and condiments in Hong Kong for more than 70 years.
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Part Number:
000896B
Price
$4.95
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