Tapioca Pearls (375g)

Thailand
Like so many foodstuffs which are now globally ubiquitous, the Spanish and Portuguese introduced tapioca, the starch extracted from a variously named tuber (manioc, cassava, yuca, etc.) from the New World, to their colonies. It has a vast array of culinary uses, and is still the main carbohydrate source in many cultures. Spherical tapioca pearls are widely used in pudding-style desserts (with the addition of milk and/or cream or coconut milk, and various flavourings), and in bubble tea and similar dessert beverages. Although less frequently, they are also used in savoury dishes in Belgium, for example, they are added to consommés.
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SKU: 000203B
In Stock
SKU: 000203B
$2.45
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