Green Jackfruit (20oz)

Thailand
Green, or unripe, jackfruit is popular as a vegetable throughout South Asia and South East Asia. In a sense, you could also say that it is popular as meat, in that it is often used as a meat substitute, because of its remarkably meat-like texture, and some say, taste (in West Bengal, it is sometimes called "tree mutton"). Great in curries, soups, stews, simply cooked in coconut milk, either with meat, or without for vegetarian and vegan dishes.

* Due to availability, we may substitute an equivalent quality brand at the same size and same price.
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SKU: 000235B
$2.95
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