Black Bean Garlic Sauce, Pat Chun (240g)

Hong Kong
A base of fermented black beans, stir-fried with garlic, Chinese plum and ginger delivers a burst of umami to steamed fish or spare ribs, or stir-fried dishes containing meat, poultry or seafood. Also great in marinades and glazes for grilled meat and poultry.
Out of Stock
SKU: 001238
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